← A Covorn template · tea and dessert atelier website Make it mine
Book tea

The tea room menu

Slices, pastries, savouries and pots.

Served from 10am to 8pm, Tuesday to Sunday. Every slice can be boxed to take away. Prices include VAT.

Croissants and chocolate pastries on a counter

Today’s menu

Filter by what you can eat.

Our kitchen handles nuts, gluten, dairy and eggs. Ask the team before ordering if you have an allergy.

Zobo velvet

₦6,500

Hibiscus sponge, cream cheese frosting, candied ginger.

Chapman sponge

₦6,000

Citrus and cucumber syrup, alcohol free.

Tigernut and date Dairy free

₦6,200

Date caramel, tigernut cream. Dairy free.

Dark chocolate ganache

₦6,800

Three layers, sea salt.

Vanilla bean and cream

₦5,500

The classic, whipped cream.

Eggless coconut and lime Eggless

₦5,800

Light, sharp and soft.

Agbalumo curd tart

₦5,800

Seasonal star apple curd, torched meringue.

Lemon tart

₦5,200

Short pastry, sharp lemon curd.

Berry tartlet

₦4,800

Vanilla custard and seasonal berries.

Butter croissant

₦2,800

Laminated in house each morning.

Chin chin shortbread Nuts

₦1,500

A nod to the party snack, buttery and crisp.

Suya spiced chicken puff Nuts

₦4,200

Flaky pastry, gentle yaji warmth.

Plantain and cheese tartlet

₦3,800

Ripe plantain, smoked cheese.

Egg and cress fingers

₦3,800

Four fingers on soft white bread.

Smoked fish paté

₦4,500

On toasted agege style bread.

Hibiscus and ginger pot Dairy free

₦4,500

House blend, honey on the side.

Breakfast black pot

₦4,000

Strong, with milk.

Lemongrass iced tea Dairy free

₦3,500

Cold brewed with lime.

Zobo spritz Dairy free

₦4,000

Sparkling hibiscus, pineapple, no alcohol.

Hot chocolate

₦4,500

Nigerian cocoa, whole milk.

Example menu and prices for this demo.

This month

Seasonal and limited.

A lemon tart garnished with fresh fruit

Lime and coconut tart

Until the end of the month, while the limes are good.

A berry tart with fresh fruit

Harmattan berry tartlet

Imported berries are dear, so this one is small and special.

A chocolate cupcake topped with hazelnut

Sourcing

Close to home where we can.

Cocoa from Ondo, honey from Oyo, hibiscus and ginger from Kano markets, eggs from a farm near Epe and flour milled in Ibadan. We buy imported butter and vanilla, and we tell you when we do.

  • Fruit bought twice a week at Ajah market
  • No artificial colours in our zobo and chapman sponges
  • Day old slices go to a shelter in Badore every Monday

Pick-up favourites

Ready to box.

Macarons, ₦1,500 each
Cupcakes, ₦3,800 each

Menu questions

Allergies and more.

Do you list allergens?

Yes, each item has a full allergen card at the counter, and the team can show it before you order.

Is anything gluten free?

Our tigernut and date sponge is made without wheat flour, but the kitchen is not gluten free.

Do you serve alcohol?

No. Our chapman and spritz are alcohol free.

Can I order for an office?

Yes. Office boxes of 12 slices start at ₦68,000, delivered by 11am.

Box it for later

Order online and collect at the counter, or get it delivered.