Freshness check
Read the code on the bag, know the day it was baked
Every Goldcrust bag carries a code like GC 0511 B2: the day and month it was baked and the line it came from. Type it in to see when it was baked and when it is best before.
Shelf life
How long each bread stays fresh
Counted from the bake date on the bag, stored off the floor and out of the sun.
| Bread | Best before | Store |
|---|---|---|
| Agege loaf | 5 days | Covered shelf |
| Sliced family loaf | 6 days | Covered shelf |
| Wheat loaf | 5 days | Covered shelf |
| Buns and rolls | 4 days | Cool and dry |
| Coconut and butter bread | 4 days | Cool and dry |
Hygiene
What we check every night
- Flour sifted twiceThrough fine mesh before mixing.
- Metal detectorEvery bag passes one before crating.
- Hair nets and glovesOn the line, checked at the door.
- Daily lab sampleMoisture and mould test from each line.
Report a problem
Something wrong with a loaf?
Tell us the code on the bag and where you bought it. We replace the loaf through your shop and our quality team calls you back.
Want Goldcrust on your shelf by five tomorrow?
Find your van route on the map and apply in four short steps. Our trade desk replies the same day.