Grilled chicken caesar bowl
Romaine, parmesan, croutons, light dressing
₦6,200
Salads and smoothies
Fresh, crunchy and actually filling. Daily from 11am to 11pm, delivered with any of our other five brands.
The story
Leafline runs from the cold bench, a separate chilled station with its own boards and knives. Salads are built to order with leaves washed that morning, proteins come hot from the grill station next door, and smoothies are blended at the pass so they arrive cold.
The menu
Example prices. Add dishes and keep browsing: your basket follows you to every brand.
Romaine, parmesan, croutons, light dressing
₦6,200
Croaker fillet, mango, cucumber and lime
₦7,500
Roast vegetables, beans and tahini
₦5,800
Spinach, pineapple, banana, ginger
₦3,200
Mango, tiger nut milk, dates
₦3,500
Pressed to order
₦2,200
On the pass
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Mix it
Two of our favourite matches from the other stations. Same bag, same rider, same fee.
From Ember Plume
Thigh meat, yaji and lime. Cooked at the grill station, packed in the same bag.
From Stack & Drizzle
Brewed for 18 hours. Cooked at the griddle, packed in the same bag.
Questions
Yes, three times in treated water every morning, then spun dry.
No added sugar. Sweetness comes from fruit and dates.
Yes. Add dishes from any of our six brands and they arrive together with one rider and one delivery fee.
Yes. Ask in the chat or add a note at checkout and the pass checks it before packing.
Five more brands
A salad that actually keeps me full until dinner. The fish salad is my weekday lunch.
Add a dish, then mix in anything from the other five brands.