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Hot from Surulere

Party jollof
that ends
arguments.

Smoky, firewood style jollof, small chops that vanish first, and full event catering for 20 to 2,000 guests across Lagos. Cooked fresh on the day, delivered hot, served by our own team.

  • Firewood flavour
  • On time across Lagos
  • Strict food safety
Jollof rice with grilled fish, salad and plantain
From ₦2,500 a plateSmall chops from ₦150
Party jollofFried riceOfada and ayamasePuff puffSamosaSpring rollsPeppered gizzardAsunMoi moiDodo
Tray builder

Build your own small chops tray in a minute

Pick your favourites, set quantities and watch the total update as you go. When you are happy, send it to us and we will confirm by phone.

Start building
Why Pepperleaf

Lagos parties are serious. So are we.

Food lands before guests

Our vans leave Surulere with a traffic buffer worked out for every route. For island events we leave three hours early, and we have never run late to a wedding.

Never short

We cook ten percent over the agreed count and bring a reserve cooler of jollof, because one more guest always arrives.

Clean kitchen, trained hands

Every cook holds a food handler's certificate, our kitchen is inspected each quarter, and we cook on gas with a backup generator, not open fires in a car park.

1,900+

events catered since 2014, from naming ceremonies in Surulere to product launches in Victoria Island.

Example figure for this demo.

A server in an apron carrying a tray of fried snacks
Events

From 20 to 2,000 guests

Weddings, birthdays, burials, church harvests, office parties and product launches. We bring the food, the warmers, the serving team and the clean up.

  • Uniformed servers and a head waiter
  • Chafing dishes and buffet setup
  • Plate service for VIP tables
  • Takeaway packs for guests going home
What people say

Plates cleared, aunties impressed

"My mother in law asked for the caterer's number before the cake was cut. That is the highest praise a Yoruba woman can give."

Bukola, example client

"Two hundred lunch packs at our Ikeja office every Friday for a year, and they have not missed one."

Example client

"The small chops tray for my daughter's birthday was gone in ten minutes. I am ordering double for Christmas."

Emeka, example client
Quick answers

Before you order

Still wondering? Call the kitchen on +234 800 000 0501.

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How early should we book?

Two weeks for events over 200 guests, three days for small chops trays and as little as 24 hours for office lunches when we have space.

Do you deliver across Lagos?

Yes. Surulere and nearby areas are free. Mainland and island deliveries are quoted by area, from ₦5,000.

How do we pay?

A 50% deposit by bank transfer confirms an event. Trays and lunches are paid in full before delivery.

Can you cook halal or vegetarian?

Yes. We cook halal by default and can prepare vegetarian jollof, moi moi and plantain dishes on request.